the twinks were jobbed.
harsh new york!
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it's ok to harsh new york, the town that brought you matthew broderick in "godzilla"
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it's ok to harsh new york, the town that brought you matthew broderick in "godzilla"
Comments
That said, the game should have been over when the Twins led 3-1 with Nathan on the mound.
Craig
the official scoring was two errors on the play...he misses the milk man touch it, then he misses it landing fair.
sure, the twinks had extra chances to win it, but a lead-off double scores on the 2nd batter's single - rather than stands on 2nd. the ump's call changed the entire outcome of the inning to the detriment of the twinks.
nathan looked like dempster v. dodgers last year...the moment was too big for him. to groove a 3 - 1 pitch to a-rod was to ask for him to hit it out of the park.
gardenhire has to get those runs in with suicide squeeze...he didn't do it in the 10th v. detroit + had 2 chances last nite to get them in via the squeeze.
And he's a policy junkie. I'm proud to call him my Senator.
Craig
And 'fuck New York!' ? That is NOT a very nice thing to say, not at all.
Craig
We may not have had a comedian but we have had at least one joke for a governor.
(I have to add, I did not live in Minnesota during Jesse Ventura's time as governor, and accept no responsibility for him!)
Craig
i guess we can all agree i'm the best in the house at smoking country ribs.
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mommio made a funny
one other thing went on last nite's menu: shrimp + grits. oooo!
i will be hitting the gym and trying to undo the damage...if the big one hits while i'm on the treadmill, know that i went with a smile on my face.
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so, we have a couple dedicated smokers - one HAD an electric coil that provided heat to start the wood you use for smoking (so you can even sidestep charcoal). the coil no longer works so charcoal is the only way to go...after last nite's production i'll never consider gas.
cheese + garlic grits with the shrimp (+sauce) is just flat out phenomenal...i'll see if i can get mia to provide her source.
finally, full apology for my anti-ny profanity.
Nice rig, I always wanted one of those but it doesn't work with the bonfire method (around here you are not really cookin out unless you damn near burn down the house.
My current rig is one of those table top jobs with a reduced heat rack in the cover. Just enough room to feed me and a special invited guest or two
The next time you fire that baby up may I suggest you try some salmon fillets soaked in non iodized saltwater (and a few ice cubes for the health department types) and seasoned to taste and placed on a little square of aluminum foil (the fillet goes on your plate and the skin stays on the foil).
After a bunch of over flamed burgers, dogs, chops and chicken the coals are just beginning to slowly die and are just right to smoke your salmon to perfection.
But you have to have patience it takes a long time and I can't take you home yet the salmon's not done
Thanks for changing your wording.
Know what?
Fuck the Twins!
<She giggles tee-hee as she runs from the room>
good thing there's some beers and pulled pork left over from last nite...some of the cheese grits but no shrimp.
juj: we lived in memphis for about 5 years (in my youth) - and i must give it up to southern bbq over all other bbq. the the secret is in the rub...but the sauces in the south stand on a pedestal. also, i think that southern cooking uses more vinegar than any other place i've happened upon...
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let's go angels!
let's go angels!
Craig